Chicken breast cooked in a rich mushroom and tomato sauce served with creamy mashed potatoes and green vegetables
served with a vegetable rice salad and paprika potato wedges
Served with your choice of meat, Yorkshire pudding, rosemary roasted potatoes and green vegetables
Served with creamy mashed potatoes and seasonal greens
Tender pieces of beef steak cooked with vegetables and English ale, covered in a flaky buttery puff pastry crust.